Welcome To Website IAS

Hot news
Achievement

Independence Award

- First Rank - Second Rank - Third Rank

Labour Award

- First Rank - Second Rank -Third Rank

National Award

 - Study on food stuff for animal(2005)

 - Study on rice breeding for export and domestic consumption(2005)

VIFOTEC Award

- Hybrid Maize by Single Cross V2002 (2003)

- Tomato Grafting to Manage Ralstonia Disease(2005)

- Cassava variety KM140(2010)

Centres
Website links
Vietnamese calendar
Library
Visitors summary
 Curently online :  8
 Total visitors :  8519316

Bioengineers Propose Electro-Agriculture to Produce Food in the Dark and with 88% Less Land
Monday, 2024/11/11 | 08:03:21

Bioengineers from Washington University, the University of Delaware, and the University of California propose a new method called electro-agriculture (electro-ag) to boost the efficiency of photosynthesis with a solar-powered chemical reaction that efficiently converts carbon dioxide into acetate. The researchers say that adopting electro-ag could reduce US agricultural land usage by up to 88%.

 

Electro-ag uses renewable energy to convert carbon dioxide into acetate, which allows the heterotrophic growth of food crops. This method enables plants to receive energy directly from the acetate, making it more efficient than traditional photosynthesis. Through this process, electro-ag could achieve at least four-fold improvement in solar-to-food efficiency compared to traditional farming.

 

This transformative approach minimizes the use of land, which could free nearly half of the country's land for ecosystem restoration and natural carbon sequestration. Electro-ag could also operate in extreme environments, including deserts, cities, and even on Mars, where growing food is difficult. Researchers also say that electro-ag could also help avoid food price hikes and promote sustainable and equitable food systems.

 

For more information, read the article from Joule.

See https://www.isaaa.org/kc/cropbiotechupdate/article/default.asp?ID=21068

 

Back      Print      View: 189

[ Other News ]___________________________________________________
  • EFSA Concludes GM Maize MON 95379 Safe
  • FAO Pushes for Transformation of Agri-food Systems to Address Climate Crisis
  • New Height-Reducing Gene Can Help Wheat Grow in Drier Soil
  • Science Communication Expert Hailed as One of the Filipino Faces of Biotechnology
  • Global Leaders Tackle Conservation at UN Biodiversity Conference
  • ARS Introduces Improved Winter Peas for Food Use
  • EFSA GMO Panel Concludes GM Maize MON 87429 Safe as Conventional Counterpart
  • Codex Alimentarius Commission Adopts New Food Safety Standards
  • Philippines Celebrate 18th National Biotech Week
  • Tomatoes Can Now Come in Customized Colors Thanks to CRISPR
  • Scientists Use Virus for Bacterial Base Editing
  • Targeted Modification of Rice Genome with Base Editing
  • Philippines Continues Biotech Lead in Southeast Asia - USDA FAS Report
  • Researchers Develop an Optimized CRISPR tool for Tobacco
  • Restoring the Red Seed Coat in Rice through Genome Editing
  • Crown-of-thorns seastar named after WorldFish scientist
  • ISAAA Inc., SEARCA Launches Policy Briefs on Philippine Biosafety Regulations As Part of the National Biotechnology Week Celebration
  • GRDC and Partners Target to Boost Wheat`s Heat Tolerance
  • EFSA Finds No New Hazards for GM Cotton 281-24-236 × 3006-210-23
  • Droplet Digital PCR (ddPCR) Technology

 

Designed & Powered by WEBSO CO.,LTD