Welcome To Website IAS

Hot news
Achievement

Independence Award

- First Rank - Second Rank - Third Rank

Labour Award

- First Rank - Second Rank -Third Rank

National Award

 - Study on food stuff for animal(2005)

 - Study on rice breeding for export and domestic consumption(2005)

VIFOTEC Award

- Hybrid Maize by Single Cross V2002 (2003)

- Tomato Grafting to Manage Ralstonia Disease(2005)

- Cassava variety KM140(2010)

Centres
Website links
Vietnamese calendar
Library
Visitors summary
 Curently online :  10
 Total visitors :  8517651

Health and Environmental Concerns Influence Consumers` GM Food Consumption
Sunday, 2024/09/22 | 20:00:13

Consumer concerns over genetically modified (GM) food remain a pressing issue on a global scale. Understanding factors affecting the consumption of GM foods will help address public concerns about food safety, health risks, and environmental impacts. The study published in Frontiers in Sustainable Food Systems aims to provide valuable insights into the views and attitudes of consumers on GM foods.

 

Using the stimulus-organism-response framework, researchers from Yangtze University and partners examined responses from 976 GM consumers in Ghana and China through online web surveys. The study investigated the effects of health and environmental consciousness on the perceived benefits and risks of GM foods and their implications on the consumption and buying frequency of consumers on GM foods.

 

The results of the study revealed that higher health and environmental consciousness is associated with higher perceived benefits and risks of GM food consumption. Higher perceived risks and benefits show a significant positive effect on their willingness to consume GM foods. Moreover, the study also showed that health and environmental consciousness have positive relationship toward willingness to consume. This data suggests that the consumers' attitudes and willingness to eat GM foods are shaped by health and environmental concerns.

 

The authors highlighted the need for targeted communication strategies to address consumer concerns and misconceptions about GM foods. It is also recommended for traders and policymakers to tailor their communication and promotional strategies to boost consumers' buying frequency. The findings of the study could facilitate the development of public awareness campaigns addressing the perception of consumers towards GMOs, and therefore, increase adoption rates in Ghana and China.

 

For more information, read the article from Frontiers in Sustainable Food Systems.

See https://www.isaaa.org/kc/cropbiotechupdate/article/default.asp?ID=21000

Back      Print      View: 178

[ Other News ]___________________________________________________
  • EFSA Concludes GM Maize MON 95379 Safe
  • FAO Pushes for Transformation of Agri-food Systems to Address Climate Crisis
  • New Height-Reducing Gene Can Help Wheat Grow in Drier Soil
  • Science Communication Expert Hailed as One of the Filipino Faces of Biotechnology
  • Global Leaders Tackle Conservation at UN Biodiversity Conference
  • ARS Introduces Improved Winter Peas for Food Use
  • EFSA GMO Panel Concludes GM Maize MON 87429 Safe as Conventional Counterpart
  • Codex Alimentarius Commission Adopts New Food Safety Standards
  • Philippines Celebrate 18th National Biotech Week
  • Tomatoes Can Now Come in Customized Colors Thanks to CRISPR
  • Scientists Use Virus for Bacterial Base Editing
  • Targeted Modification of Rice Genome with Base Editing
  • Philippines Continues Biotech Lead in Southeast Asia - USDA FAS Report
  • Researchers Develop an Optimized CRISPR tool for Tobacco
  • Restoring the Red Seed Coat in Rice through Genome Editing
  • Crown-of-thorns seastar named after WorldFish scientist
  • ISAAA Inc., SEARCA Launches Policy Briefs on Philippine Biosafety Regulations As Part of the National Biotechnology Week Celebration
  • GRDC and Partners Target to Boost Wheat`s Heat Tolerance
  • EFSA Finds No New Hazards for GM Cotton 281-24-236 × 3006-210-23
  • Droplet Digital PCR (ddPCR) Technology

 

Designed & Powered by WEBSO CO.,LTD