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Studies of genetic diversity and genome-wide association for vitamin C content in lettuce (Lactuca sativa L.) using high-throughput SNP arrays
Friday, 2024/11/01 | 06:51:02

Inés Medina-LozanoJuan Ramón BertolínJörg PlieskeMartin GanalHeike GnadAurora Díaz

The Plant Genome; First published: 24 October 2024; https://doi.org/10.1002/tpg2.20518

Abstract

Lettuce (Lactuca sativa L.) is a source of beneficial compounds though they are generally present in low quantities. We used 40K Axiom and 9K Infinium SNP (single nucleotide polymorphism) arrays to (i) explore the genetic variability in 21 varieties and (ii) carry out genome-wide association studies (GWAS) of vitamin C content in21 varieties and a population of 205 plants from the richest variety in vitamin C (‘Lechuga del Pirineo’). Structure and phylogenetic analyses showed that the group formed mainly by traditional varieties was the most diverse, whereas the red commercial varieties clustered together and very distinguishably apart from the rest. GWAS consistently detected, in a region of chromosome 2, several SNPs related to dehydroascorbic acid (a form of vitamin C) content using three different methods to assess population structure, subpopulation membership coefficients, multidimensional scaling, and principal component analysis. The latter detected the highest number of SNPs (17) and the most significantly associated, 12 of them showing a high linkage disequilibrium with the lead SNP. Among the 84 genes in the region, some have been reported to be related to vitamin C content or antioxidant status in other crops either directly, like those encoding long non-coding RNA, several F-box proteins, and a pectinesterase/pectinesterase inhibitor, or indirectly, like extensin-1-like protein and endoglucanase 2 genes. The involvement of other genes identified within the region in vitamin C levels needs to be further studied. Understanding the genetic control of such an important quality trait in lettuce becomes very relevant from a breeding perspective.

 

See https://acsess.onlinelibrary.wiley.com/doi/full/10.1002/tpg2.20518

 

F I G U R E 2

Genome-wide association study (GWAS) and linkagedisequilibrium (LD) for dehydroascorbic acid (DHAA) content inlettuce samples (21 varieties and 205 plants of ‘Lechuga del Pirineo’S0) genotyped with 9,242 single nucleotide polymorphisms (SNPs).(A) Manhattan and quantile–quantile (QQ) plots using the Fixed andrandom model Circulating Probability Unification (FarmCPU)considering both kinship and the structure of the samples measuredwith three methods: subpopulation membership coefficients (Q)obtained with STRUCTURE software using the linkage model and K = 3, MDS (multidimensional scaling) analysis, and PCA (principalcomponent analysis). Statistical significance threshold is shown withthe horizontal line (−log10 (0.05/9242) = 5.27). Chr: chromosome; N:marker density. (B) Zoom of the region harboring the significantlyassociated SNPs to DHAA and the squared correlation coefficients (r 2 )of each marker with the lead SNP. LD patterns for the 17 SNPssignificantly associated to DHAA are shown. Triangle plot depicts theLD structure of the associated region.

 

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