Welcome To Website IAS

Hot news
Achievement

Independence Award

- First Rank - Second Rank - Third Rank

Labour Award

- First Rank - Second Rank -Third Rank

National Award

 - Study on food stuff for animal(2005)

 - Study on rice breeding for export and domestic consumption(2005)

VIFOTEC Award

- Hybrid Maize by Single Cross V2002 (2003)

- Tomato Grafting to Manage Ralstonia Disease(2005)

- Cassava variety KM140(2010)

Centres
Website links
Vietnamese calendar
Library
Visitors summary
 Curently online :  6
 Total visitors :  7485120

IRRI, FAO teams up to develop sustainable rice value chain in Africa
Wednesday, 2018/07/18 | 08:16:04

IRRI News - Thursday, July 12, 2018

Figure: Workshop participant doing a land preparation exercise at an IRRI experiment station.

 

IRRI, in collaboration with the Food and Agriculture Organization (FAO) is equipping the next generation of African agricultural technicians and extension agents with technical strategies and techniques in developing sustainable rice value food chains.

 

A two-week training workshop gathered 27 participants from Benin, Burkina Faso, Cameroon, Cote D’ Ivoire, Guinea Conakry,  Kenya, Mali, Nigeria, Senegal, Tanzania, and Uganda. During the event, global rice experts facilitated interactive lectures and gave participants hands-on experience on the stages of the rice value chain from land preparation to post-harvest processing, seed systems, and agribusiness development.

In order to give the participants a first-hand experience in cooperating with lay users for sustainability, participants had a field visit to Victoria, Laguna. Through the activity, they were able to interact with the local farmers and cooperative members who shared their experiences in farming and marketing their harvest.

 

Towards the end of the program, participants developed an action plan to be implemented upon return to their home countries. These plans focus on boosting the national rice value chain through activities like encouraging seed production in Sub-Saharan Africa, improving farmer-access to quality rice seed, producing high-quality seeds in Africa, eliminating poor quality milled rice, controlling birds that feed on rice grains in Africa, and increasing rice production through mechanization.

 

The training workshop was developed and organized by IRRI Education and was conducted from June 25 to July 6 at Los Baños, Laguna, Philippines.

Back      Print      View: 310

[ Other News ]___________________________________________________
  • Egypt Holds Workshop on New Biotech Applications
  • UN Agencies Urge Transformation of Food Systems
  • Taiwan strongly supports management of brown planthopper—a major threat to rice production
  • IRRI Director General enjoins ASEAN states to invest in science for global food security
  • Rabies: Educate, vaccinate and eliminate
  • “As a wife I will help, manage, and love”: The value of qualitative research in understanding land tenure and gender in Ghana
  • CIP Director General Wells Reflects on CIP’s 45th Anniversary
  • Setting the record straight on oil palm and peat in SE Asia
  • Why insect pests love monocultures, and how plant diversity could change that
  • Researchers Modify Yeast to Show How Plants Respond to Auxin
  • GM Maize MIR162 Harvested in Large Scale Field Trial in Vinh Phuc, Vietnam
  • Conference Tackles Legal Obligations and Compensation on Biosafety Regulations in Vietnam
  • Iloilo Stakeholders Informed about New Biosafety Regulations in PH
  • Global wheat and rice harvests poised to set new record
  • GM Maize Harvested in Vietnam Field Trial Sites
  • New label for mountain products puts premium on biological and cultural diversity
  • The Nobel Prize in Physiology or Medicine 2016
  • Shalabh Dixit: The link between rice genes and rice farmers
  • People need affordable food, but prices must provide decent livelihoods for small-scale family farmers
  • GM Seeds Market Growth to Increase through 2020 Due to Rise in Biofuels Use

 

Designed & Powered by WEBSO CO.,LTD