FAO Reports Lack of Progress in Achieving SDG |
The world is lagging in attaining the Sustainable Development Goals (SDG) by 2030, and the COVID-19 pandemic is making it even harder, according to the report of the Food and Agriculture Organization of the United Nations."We need better data to better understand the path we need to take to get to our destination," said FAO Chief Economist Maximo Torero. "Knowing more about where we are and how slowly or quickly we are moving will help us focus our efforts and actions to target interventions to achieve SDGs. |
The world is lagging in attaining the Sustainable Development Goals (SDG) by 2030, and the COVID-19 pandemic is making it even harder, according to the report of the Food and Agriculture Organization of the United Nations.
"We need better data to better understand the path we need to take to get to our destination," said FAO Chief Economist Maximo Torero. "Knowing more about where we are and how slowly or quickly we are moving will help us focus our efforts and actions to target interventions to achieve SDGs."
The report titled Tracking Progress on Food and Agriculture-related SDG Indicators 2020 highlights that the health crisis brought about by COVID-19 globally, which has massive economic and social impacts, puts more challenge to achieve the SDG. The key findings indicated in the report include the following:
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