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| Increasing farm-level food security and productivity, in the context of climate risk and change |
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“The work done by SIMLESA has yielded increasing farm-level food security and productivity, in the context of climate risk and change,” said Eyasu Abraha, Ethiopian Minister for Agriculture and Natural Resources, at the official opening of SIMLESA’s end of project external review and stakeholders’ meeting. The four-day event reflected on the project’s achievements, challenges and opportunities through an external project review and stakeholder discussions. |
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CGIAR April 5 2018
“The work done by SIMLESA has yielded increasing farm-level food security and productivity, in the context of climate risk and change,” said Eyasu Abraha, Ethiopian Minister for Agriculture and Natural Resources, at the official opening of SIMLESA’s end of project external review and stakeholders’ meeting. The four-day event reflected on the project’s achievements, challenges and opportunities through an external project review and stakeholder discussions. After eight years the Sustainable Intensification of Maize-Legume Cropping Systems for Food Security in Eastern and Southern Africa (SIMLESA) project concludes this June. Led by the International Maize and Wheat Improvement Center(CIMMYT) and funded by the Australian Centre for International Agricultural Research(ACIAR), the multi-regional project has helped over 235,000 farming households adopt more sustainable practices to cope with the effects of climate change and declining soil fertility.
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