Welcome To Website IAS

Hot news

Independence Award

- First Rank - Second Rank - Third Rank

Labour Award

- First Rank - Second Rank -Third Rank

National Award

 - Study on food stuff for animal(2005)

 - Study on rice breeding for export and domestic consumption(2005)


- Hybrid Maize by Single Cross V2002 (2003)

- Tomato Grafting to Manage Ralstonia Disease(2005)

- Cassava variety KM140(2010)

Website links
Vietnamese calendar
Visitors summary
 Curently online :  10
 Total visitors :  6488005

Cellular Agriculture Key to Food Security, Says GlobalData
Monday, 2023/03/20 | 08:19:27

Chicken sandwich with UPSIDE Foods' cultivated chicken. The U.S. Food and Drug Administration issued last year the first ‘No Questions’ letter about the safety of UPSIDE Foods’ cultivated chicken product.” Photo Source: UPSIDE Foods


As the global population continues to grow, it is estimated to reach around 10 billion by 2050. The need for sustainable food systems has become more urgent. Cellular agriculture is emerging as one of the key technologies for decarbonizing protein production systems by directly producing products from cells, without the need to raise animals for slaughter or growing crops, says leading data and analytics company GlobalData.


According to Misa Singh, a business fundamentals analyst at GlobalData, cellular agriculture is an emerging solution for alternative proteins, and governments and companies are promoting investments in the field. Singh added that the Dutch government has announced a EUR60 million investment into the field, and the U.S. Food and Drug Administration has issued the first ‘No Questions' letter about the safety of UPSIDE Foods' cultivated chicken product.


GlobalData's Company Filings Analytics Database reveals that companies are investing in producing and commercializing cellular agricultural products and partnering to help accelerate the creation of affordable cultivated meat.


For more details, read the news release from GlobalData.



Back      Print      View: 50

[ Other News ]___________________________________________________
  • Egypt Holds Workshop on New Biotech Applications
  • UN Agencies Urge Transformation of Food Systems
  • Taiwan strongly supports management of brown planthopper—a major threat to rice production
  • IRRI Director General enjoins ASEAN states to invest in science for global food security
  • Rabies: Educate, vaccinate and eliminate
  • “As a wife I will help, manage, and love”: The value of qualitative research in understanding land tenure and gender in Ghana
  • CIP Director General Wells Reflects on CIP’s 45th Anniversary
  • Setting the record straight on oil palm and peat in SE Asia
  • Why insect pests love monocultures, and how plant diversity could change that
  • Researchers Modify Yeast to Show How Plants Respond to Auxin
  • GM Maize MIR162 Harvested in Large Scale Field Trial in Vinh Phuc, Vietnam
  • Conference Tackles Legal Obligations and Compensation on Biosafety Regulations in Vietnam
  • Iloilo Stakeholders Informed about New Biosafety Regulations in PH
  • Global wheat and rice harvests poised to set new record
  • GM Maize Harvested in Vietnam Field Trial Sites
  • New label for mountain products puts premium on biological and cultural diversity
  • The Nobel Prize in Physiology or Medicine 2016
  • Shalabh Dixit: The link between rice genes and rice farmers
  • People need affordable food, but prices must provide decent livelihoods for small-scale family farmers
  • GM Seeds Market Growth to Increase through 2020 Due to Rise in Biofuels Use


Designed & Powered by WEBSO CO.,LTD