Welcome To Website IAS

Hot news
Achievement

Independence Award

- First Rank - Second Rank - Third Rank

Labour Award

- First Rank - Second Rank -Third Rank

National Award

 - Study on food stuff for animal(2005)

 - Study on rice breeding for export and domestic consumption(2005)

VIFOTEC Award

- Hybrid Maize by Single Cross V2002 (2003)

- Tomato Grafting to Manage Ralstonia Disease(2005)

- Cassava variety KM140(2010)

Centres
Website links
Vietnamese calendar
Library
Visitors summary
 Curently online :  30
 Total visitors :  7654880

2016 World Food Prize Given to Pioneers of Biofortification
Friday, 2016/07/01 | 08:04:31

Drs. Maria Andrade, Robert Mwanga, Jan Low, and Howarth Bouis, scientists responsible for improving the health of 10 million rural poor in Africa, Asia, and Latin America were announced on June 28 as the 2016 World Food Prize Laureates during a ceremony at the U.S. State Department.

 

USAID Administrator Gayle Smith gave keynote remarks and applauded the selection, saying "These four extraordinary World Food Prize Laureates have proven that science matters, and that when matched with dedication, it can change people's lives."

 

Three of the 2016 laureates -- Dr. Maria Andrade, Dr. Robert Mwanga, and Dr. Jan Low of the International Potato Center (CIP) -- are being honored for developing the single most successful example of biofortification -- the orange-fleshed sweet potato (OFSP). Dr. Andrade and Dr. Mwanga, plant scientists in Mozambique and Uganda, bred the Vitamin A-enriched OFSP using genetic material from CIP and other sources, while Dr. Low structured the nutrition studies and programs that convinced almost two million households in 10 separate African countries to plant, purchase and consume this nutritionally fortified food.

 

Dr. Howarth Bouis, founder of HarvestPlus at the International Food Policy Research Institute (IFPRI), over a 25-year period pioneered the implementation of a multi-institutional approach to biofortification as a global plant breeding strategy. As a result of his leadership, crops such as iron and zinc fortified beans, rice, wheat, and pearl millet, along with Vitamin A-enriched cassava, maize and OFSP are being tested or released in over 40 countries.

 

2016 marks the 30th anniversary of the establishment of the World Food Prize by the late Nobel Peace Prize Laureate Dr. Norman E. Borlaug. The World Food Prize is the most prominent global award for individuals whose breakthrough achievements alleviate hunger and promote global food security. This year's $250,000 prize will be divided equally among the four recipients.

 

For more details, read the news release at the World Food Prize website.

Back      Print      View: 587

[ Other News ]___________________________________________________
  • Egypt Holds Workshop on New Biotech Applications
  • UN Agencies Urge Transformation of Food Systems
  • Taiwan strongly supports management of brown planthopper—a major threat to rice production
  • IRRI Director General enjoins ASEAN states to invest in science for global food security
  • Rabies: Educate, vaccinate and eliminate
  • “As a wife I will help, manage, and love”: The value of qualitative research in understanding land tenure and gender in Ghana
  • CIP Director General Wells Reflects on CIP’s 45th Anniversary
  • Setting the record straight on oil palm and peat in SE Asia
  • Why insect pests love monocultures, and how plant diversity could change that
  • Researchers Modify Yeast to Show How Plants Respond to Auxin
  • GM Maize MIR162 Harvested in Large Scale Field Trial in Vinh Phuc, Vietnam
  • Conference Tackles Legal Obligations and Compensation on Biosafety Regulations in Vietnam
  • Iloilo Stakeholders Informed about New Biosafety Regulations in PH
  • Global wheat and rice harvests poised to set new record
  • GM Maize Harvested in Vietnam Field Trial Sites
  • New label for mountain products puts premium on biological and cultural diversity
  • The Nobel Prize in Physiology or Medicine 2016
  • Shalabh Dixit: The link between rice genes and rice farmers
  • People need affordable food, but prices must provide decent livelihoods for small-scale family farmers
  • GM Seeds Market Growth to Increase through 2020 Due to Rise in Biofuels Use

 

Designed & Powered by WEBSO CO.,LTD