Welcome To Website IAS

Hot news
Achievement

Independence Award

- First Rank - Second Rank - Third Rank

Labour Award

- First Rank - Second Rank -Third Rank

National Award

 - Study on food stuff for animal(2005)

 - Study on rice breeding for export and domestic consumption(2005)

VIFOTEC Award

- Hybrid Maize by Single Cross V2002 (2003)

- Tomato Grafting to Manage Ralstonia Disease(2005)

- Cassava variety KM140(2010)

Centres
Website links
Vietnamese calendar
Library
Visitors summary
 Curently online :  63
 Total visitors :  7653958

CRISPR Used to Increase Glucoraphanin Content in Chinese Kale
Saturday, 2023/06/03 | 05:45:21

Researchers from Sichuan Agricultural University, China, used gene editing to improve the nutritional value of Chinese kale. The results are published in Food Research International.

 

Plant secondary metabolite glucoraphanin (GRA) generates a hydrolysis product that has potent anticancer activity. GRA is available in Chinese kale but only in trace amounts. To improve the GRA content of Chinese kale, three copies of the ALKENYL HYDROXALKYL PRODUCING 2 (AOP2) gene were isolated and edited using the CRISPR-Cas9 system. This led to boaaop2 mutants with increased levels of GRA. It was also observed that the expression of upstream genes of glucosinolate biosynthesis was decreased in the mutants.

 

Based on the findings, the researchers pinpoint BoaAOP2.1 as an effective gene for the alkenylation of aliphatic glucosinolates.

 

Read the research article in Food Research International.

See https://www.isaaa.org/kc/cropbiotechupdate/ged/article/default.asp?ID=20193

Back      Print      View: 222

[ Other News ]___________________________________________________
  • Egypt Holds Workshop on New Biotech Applications
  • UN Agencies Urge Transformation of Food Systems
  • Taiwan strongly supports management of brown planthopper—a major threat to rice production
  • IRRI Director General enjoins ASEAN states to invest in science for global food security
  • Rabies: Educate, vaccinate and eliminate
  • “As a wife I will help, manage, and love”: The value of qualitative research in understanding land tenure and gender in Ghana
  • CIP Director General Wells Reflects on CIP’s 45th Anniversary
  • Setting the record straight on oil palm and peat in SE Asia
  • Why insect pests love monocultures, and how plant diversity could change that
  • Researchers Modify Yeast to Show How Plants Respond to Auxin
  • GM Maize MIR162 Harvested in Large Scale Field Trial in Vinh Phuc, Vietnam
  • Conference Tackles Legal Obligations and Compensation on Biosafety Regulations in Vietnam
  • Iloilo Stakeholders Informed about New Biosafety Regulations in PH
  • Global wheat and rice harvests poised to set new record
  • GM Maize Harvested in Vietnam Field Trial Sites
  • New label for mountain products puts premium on biological and cultural diversity
  • The Nobel Prize in Physiology or Medicine 2016
  • Shalabh Dixit: The link between rice genes and rice farmers
  • People need affordable food, but prices must provide decent livelihoods for small-scale family farmers
  • GM Seeds Market Growth to Increase through 2020 Due to Rise in Biofuels Use

 

Designed & Powered by WEBSO CO.,LTD