Mbah EU, Nwankwo BC, Njoku DN, Gore MA.

Heliyon. 2019 Jun 1;5(6):e01855. doi: 10.1016/j.heliyon.2019.e01855. eCollection 2019 Jun.

Abstract

A two-year field experiment was carried out in a randomized complete block design with two replications in 2015/16 and 2016/17 cropping seasons at the National Root Crops Research Institute, Umudike (05° 29'N; 07° 33'E; 122 m above sea level) in Nigeria. The objectives of the study were to assess growth, disease status and yield responses of twenty-eight (28) newly developed high- and low-cyanide cassavagenotypes in low-land humid tropics of Umudike, Nigeria. Plant height, stem girth, canopy diameter, number of leaves/plant, cassava mosaic disease (CMD) and cassava bacterial blight (CBB) incidence and severity as well as bulking rate and fresh root yield varied significantly (P < 0.05) amongst the high- and low-cyanide cassava genotypes in both cropping seasons. Also, the results showed that bitter cassavagenotypes exhibited greater tolerance to CMD than sweet cassava. However, there was no significant (P > 0.05) difference in bulking rate and fresh root yield between the two groups. The Pearson's and Spearman's ranked associations between fresh root yield of the cassavagenotypes and other variables analysed across the two cropping seasons were highly significant (P ≤ 0.01) and positive contrary to the other variables. However, they exhibited different degrees of associations amongst themselves, especially CMD incidence that indicated highly significant and positive association with severity. The principal component analysis across the two cropping seasons indicated eigen-values of the four axes > unity with cumulative variance of 68.98 %. Most of the characters that contributed to the 22.35 % observed variability in principal component (PC1) were CMD incidence and severity, and number of leaves/plant while PC2 also exhibited high vector load from plant attributes such as number of leaves/plant, bulking rate ha^-1 and canopy diameter. The bi-plot clustering indicated that genotypes (BI-56, NR110439 and B1-29) exhibited strong similarity amongst themselves across the tested variables. The combined fresh root yield sequence of the first ten high yielder genotypes was in the order: NR110439 > TMS010354 > NR110315 > NR 110238 > NR 110228 > NR 060169 > BI-117 > BI-50 > NR110084 > NR 110181. These cassava genotypes were considered to be better endowed genetically, hence their improvement can be encouraged to ensure high and sustainable root yield. A poly-linear and positive regression was recorded between CMD and root yield as well as between CBB and root yield indicating that they affected fresh root yield of high- and low-cyanide cassavagenotypes and demands attention also in cassava improvement studies.

See  https://www.ncbi.nlm.nih.gov/pubmed/31194086

Figure 1: Principal component bi-plot of PCA 1 against PCA 2 indicating the clustering of the twenty-eight high- and low-cyanide cassava genotypes and the ten attributes measured across the two (2015/16 and 2016/17) cropping seasons. Trait-standardized PCA. PH. Plant height (cm), SG. stem girth (cm), CD. canopy diametre (cm), NLVS PLT. number of leaves/plant, BR. bulking rate (kg⁻¹·day⁻¹ ha^-1), RT YLD. fresh root yield (Mt∙ha⁻¹), CBBINC. cassava bacterial blight incidence (%), CBBSV. cassava bacterial blight severity (Scale 1–5), CMDINC. cassava mosaic disease incidence (%), CMDSV. cassava mosaic disease severity (Scale 1–5).